COME DINE WITH US!

WELCOME TO THE PRIVATE DINING EXPERIENCE.

Together we (Mikaela and Molly) create a local and seasonal four-course menu every two weeks, served in our home to the first 12 guests that reserve.

Pricing will vary week to week according to what is available and what inspires us, though typically a four course meal will cost between $30-40. We encourage guests to bring their own wine and beer. Suggestions for harmonious wine pairings will often be provided with the menu in advance, and can be purchased at Putnam Wine Shop on Broadway in Saratoga.

As this blog develops, we hope to provide readers with photos from our dinners, previous menus, websites that interest us, foodie news, books we're reading and other food related information.

For reservations or further information, contact us at:

privatediningexperience@gmail.com


See what we're all about in these articles published by The Saratogian and Skidmore News:

http://www.saratogian.com/articles/2010/02/08/news/doc4b6f900e6e8ef884652494.txt

http://media.www.skidmorenews.com/media/storage/paper1313/news/2010/02/26/Features/Private.Dining.Experience-3881180.shtml






10.19.2009

PDE goes to town.

We decided that given that we spend so much time, money and energy frequenting the culinary establishments that seize our land, we might as well update you five followers on our foodie adventures and discoveries. We have our favorite restaurants, people, chefs, sandwiches, soups, 83% french butters, prosecco providers, prix fixe menus, happy hours, classy locales, gourmet havens, places to eat a sandwich good, cookbooks, places to read cookbooks without purchasing them, chains, food blogs, refined palates, foodie ballers, regular ballers, desserts, apple cider donuts, little helpers, molecular gastronomists, secret farms, secret gardens, slaughterhouses, ways to snag a deal, pre-packaged cake mixes, speciality foods purveyors, industrial kitchens, and just alot of other nifty things.  And we want you to know about them. 

Enter PDE GOES TO TOWN.
the blog is expanding, bringing you more joy and sparkles from the foodie world daily. 

much love,
m & m. 

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